Things are moving along quickly at the Geuzeria this time of year. We've started laying down the barrel track for this year's barrels and will be scheduling brew days here shortly.
We also will be releasing this year's batch of Door Kriek on January 29th, and tickets go on sale this Thursday at noon. Given how things went last release, we reduced the bottle limit to 3 instead of 6, though I imagine it will go just as fast.
There are also a couple articles I wanted to share with you all (though if you follow us on Facebook or Twitter, you've likely already seen these). The first comes from Imbibe Magazine who publishes their Imbibe 75 list each year and we're honored to be amongst their selection for 2016.
The second comes from Paste Magazine and is available online. It's a Q&A and answers some of the common questions I get asked.
So, Cheers to 2016! We're excited to see what it brings.